Long grain rice (200g)
Place in Bowl.
Water
Pour over rice to well cover and stir.
Replace water every 5 minutes until it has been changed 5 times.
Butter (50 g)
Add to pan.
Rinse rice one final time and stir into butter.
Water (500 ml boiling)
Black raisins (50g)
Sugar (1 tbp soft brown)
Turmeric (1½ tsp ground)
Cinnamon (½ tsp ground
Salt (½ tsp)
Add to pan & stir.
Simmer for 20 minutes.
Drain.